Wednesday, March 13, 2013

Sausage and Bean Dinner on a Blustery Day

The weather was snowy again today.  While we didn’t get much more snow, it’s not the Spring I have been hoping for. 


So what to do on a cold, blustery day?  Eat leftovers!  We had leftover Chicken Tortilla soup and finally got out to get tortilla chips instead of eating it with noodles like we did last night!  Much better.  The soup was really good and I highly recommend it, especially if you like food with some kick!  Sorry, I didn't take a picture of the leftover soup.  I was hungry and it smelled good.  Afterword I thought about taking a picture.  Next time!


Michelle battled the snowy weather with Bean and Sausage Dinner.  She had this to say about it, “This was a good one, but then again, so is anything with sour cream.  I skipped the tortilla chips.  The flavor was nice too--spicy, but not too much.  It's a keeper for us!”


And of course, I have to tell you that she also said, “Lots of beans.  Hopefully we don't offend anyone tomorrow.  :)” 

This is why I love Michelle.  I just may have to love her from afar for a few days!  ;-)

If you’re interested in making a slowcooker recipe and sharing your experience, please send me an email!  We will also be making cupcakes for the 30 days of April.  Bring a friend or come alone! 

The recipe and shopping list for Chicken Tortilla Soup and Bean and Sausage Dinner can be found at Loving My Nest! 

Enjoy!  What’s for dinner tonight?


  1. sausage and white beans
    grill(or brown) sausage,1 onion and a red pepper. I like the sausage really done so the flavor burst in your mouth. Put in slow cooker at cream of mushroom soup and veges you what half a stick of butter. Add a little bit of spices let simmer for a couple of hours. Add more liquid depending on how thick you like it

    1. Thank you for the comment, and thank you for the recipe! I will be sure to try this one.

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